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Chicken leg Boneless (Kg)
Chicken Thigh Fillet
Cured Beef Cheteabriand (Kg)
Cured Beef Tenderloin Rod (Kg)
Cured Burger Mince 80:20 (Kg)
Half & Full Goat (Kg)
New Zealand Tendorloin Whole (2-3 Kg)
Prawn
Prawns (11/15) Size (Kg)
Rack Of Veal (Kg)
Salmon
Salmon Fillet (Kg)
Scallops (Kg)
Smoke Turkey Breast (3 Kg)
